Committed to a
sustainable
PLANET
Our Sustainability Commitment
We concentrate on three key focus areas where we can have the greatest positive impact on our environment and in our communities, while growing our business. These priorities improve associate engagement, address environment sustainability, and are important to our customers, community, and shareholders.
Our goal is to build value among our company’s broad set of stakeholders by incorporating socially responsible business practices within our own operations and across every stage of our supply chain. We’re setting ambitious environmental goals, exceptional governance and making impactful advancements in communities in alignment with the United Nations Sustainable Development Goals.
Environment
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Governance
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Our CSR Strategy
RK Foodland is committed to operate and grow its business in a socially responsible way and being the change in our community practices. We are proud of our infectious enthusiasm for doing our bit for the society. It gives us pleasure and we end our day with happy faces and contended hearts.
States
Teams
Projects
Volunteers
Beneficiaries
Key initiatives
We care about the community we operate in:
Catalysing long term social Impact by Addressing Mother and Child Malnutrition
ANNADA – Association for Nutrition And Development Action is a PLANET Group Section 8 Not For Profit organization that works to catalyze the SDG goal of Zero Hunger by leveraging innovative food solutions, integrating with communities, fostering collaborations and engaging technologies to deliver high impact, sustainable health & nutrition programs.
Through an effective, de-centralized and scalable nutrition model they have implemented programs in close to a 1,000 locations across 6 states of India impacting over 1.5 lakh beneficiaries. They have managed to reduce child malnutrition by over 50% across these projects.
