Grilled Loin Chops

Ingredients

•  
• 1 pack Foodland Loin Chops
• 2 gm White pepper powder
• 10 gm Crushed garlic
• 5 gm Mixed herbs (thyme, oregano, rosemary, parsley)
• 20 ml Olive oil
• 10 ml Lemon juice
• 20 ml White wine (optional)
• 10 gm Mustard paste
• Salt to taste

Apply salt on the loin chops and keep aside. Combine the remaining ingredients for the marinade and smear on the meat.
AKeep in the refrigerator for 4-5 hours or preferably overnight.
Heat a grilling pan and cook the chops a few at a time, turning over to make sure the meat is evenly brown and done.Serve with a fresh crisp green salad.

Preparation time: Overnight marination
Cooking Time: 10 minutes
Serves: 3